Reference: 1750001
Producer: Acetaia Leonardi
Ingredients: Vacuum cooked must from Trebbiano grapes. Description: It is produced using white grape Must, acetified and aged in oak barrels to get its typical amber colour.Bottle to: 0,5 liters.
Reference: 1750111
Producer: Acetaia Dodi
Reference: 9211701
Producer: Drinkfabrik
Bottle to: 200 ml - 20 cl - 0,2 lt.
Reference: 1019931
Producer: Terlan Kellerei Terlano Cantina
Grape varierty: 100% Sauvignon.Bottle to: 0,75 lt.
Reference: 1302401
Producer: Parol Vini
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Reference: 91500-JO48F
Producer: Milchhof Sterzing Latteria Vipiteno
Reference: 91500-JO63F
Producer: Milchhof Sterzing Latteria Vipiteno
Reference: 91500-GWL35
Producer: Aromica
Reference: 91500-GWI01
Producer: Aromica
Reference: 91500-ESA01
Producer: Aromica
Reference: 91500-THM57
Producer: Fisch - Pesce - Fish
Reference: 91500-PES52
Producer: Aromica
Reference: 91500-FPP10
Producer: La Fruitiere Val Evel
Reference: 91500-GWR87
Producer: Aromica
Reference: 91500-TH08F
Producer: Fisch - Pesce - Fish
Reference: 91500-SH26F
Producer: Milchhof Sterzing Latteria Vipiteno
Reference: 91500-ESB61
Producer: Aromica
Reference: 91500-GWG25
Producer: Aromica
Reference: 91500-MZ09F
Producer: Brimi Milchhof Centro Latte
