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Description:
From the directly cultivated fields to processing on the farm. Prepared as in the most classic recipes. Each 100% Italian tomato, thanks to its pulpy consistency, expresses all its intense flavour. The puree in its simplicity, being completely creamy, can be used in any dish.
Ingrediens:
eggplant 22%, zucchini 22%, extra virgin olive oil 22%, carrots 11%, peppers 11%, onion 8%.
Jar of:
310g
Allergens:
contains traces of celery.
Producer:
Quattrociocchi Organic Farm
Since 1888 the Quattrociocchi family has dedicated itself to the cultivation of the olive tree, passing this passion down over the years and maintaining itself over time and in full respect of tradition. The farm, which is still the residence of the Quattrociocchi family, is located among centuries-old olive trees. Always in the wake of the best tradition, Americo Quattrociocchi, grandson of the founder, produces his oil by promoting it on the best international markets. The results have arrived and Quattrociocchi oil has received prestigious awards.
Over time, the company has opened its horizons, also producing other products such as jams, creams and desserts, using high quality ingredients and allowing anyone who tastes them to taste a little of their land.
Americo Quattrociocchi
Via Mole S. Maria 11
IT - 03011 Alatri (FI)
info@olioquattrociocchi.it
www.olioquattrociocchi.it
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