

Description:
This Pandoro is the result of a story of taste that began in Verona in 1896, when Egidio Dal Colle created his first Pandoro.
Ingredients:
Pack of:
1 piece Pandoro classico 1000g.
Allergens:
may contain tracesof nuts and soya.
Producer:
Bauli
Bauli traces its history back to Verona in 1922. A small, romantic city in the North of Italy and the hometown of Ruggero Bauli. He started pursuing his lifelong passion for baking in a small pastry shop where he learned the techniques and secrets of traditional Italian baking, one of which in particular, is the recipe for one of the most widely known cakes today, the Pandoro di Verona.
In the year 1970, inspired by Ruggero’s passion for years, his sons Alberto, Carlo and Adriano began helping out in the family business. They brought in new and innovative thinking to their family values of passion, product quality and service and turned Bauli into a dynamic and modern company.
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