Kölln gluten-free oat flakes 500g Kölln - Koelln

Description: 
Kölln gluten-free oat flakes 
For all those who cannot or do not want to eat gluten, Kölln's tender gluten-free oat flakes, with their nutty taste, offer many possibilities to add variety and refinement to the diet. To avoid mixing with other cereals, we pay special attention, from seed to packaging. 

Gluten-free Köllnflocken are based on German oats. They are produced with selected partners with whom we have had a trusting relationship for many years. 
The gluten content, from the seed through processing to the final product, is seriously controlled. 

Ingredients: 
100% whole grain oats 

Content: 
500 g - 0.5 kg 

Producer: 
Koelln - Kölln 
The Kölln family has been active in Elmshorn since 1795, and in 1820 the official start of the Peter Kölln company took place with the entry in the commercial register. What began with a horse-drawn 'Göpel' mill developed over the years into an ever larger business. From the beginning, the focus was on oats, and even today Kölln flakes are among the best known branded products in Germany. Later, other products were added: mueslis and cereals and, more recently, vegetable oils and fats.