Description:
Ready-to-use jelly ideal for jelling desserts and parfaits. It prevents the fruit from darkening and creates an insulating layer preventing the absorption of odours and flavours. Frescafrutta Gelee has a neutral flavour and colour.
Spray directly onto the cake. Easily dosed compared to normal use with a brush, the use of spray gelatine allows you to reduce preparation time to zero and save about 70% of product compared to traditional gelatine.
Ingredients:
water, glucose syrup, sugar, thickener E406, acidifier ascorbic acid, preservative E202, flavourings.
Allergens:
Does NOT contain gluten.
Bottle of:
800g
Producer:
Fabbri 1905
A complete range of sweet sauces that, with a variety of over 30 flavors, offers extraordinary possibilities to customize fruit salads, semifreddo dishes, desserts as well as coffee specialties. Superior in everything: in taste, in the raw materials of the highest quality used and in the variety of recipes they suggest. In contact with low temperatures, they increase in viscosity and allow you to decorate desserts, puddings, semifreddo, cappuccinos, coffee and mousses. In soft bottles, with "drip-free membrane" cap, they have a heat-sealed closure to be removed before use for greater hygienic protection.
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