Description:
Finest liqueur from organic apricots.Intense, fruity pleasantly sweet.
To serve:
at 8°C.
Bottle to:
700 ml - 70 cl - 0,7 lt.
Producer:
Walcher Distillery
Walcher Distillery: The old tradition of the water-bath distillation process, and the innovation with respect of nature. From nine generations the family Walcher, with passio and respect for the nature, distills noble spirits, that are awarded at international level. Walcher Distillery is located in this big orchard called Alto Adige/South Tyrol. We have 280 days of sunshine a year, with cool temperature at night that let our fruit develop intense fragrance. The understanding of how lucky we are to be born in such a gorgeous place, teaches us to select exclusively the healthiest and ripest fruit for our spirits, acquavite, grappa, and other products. We always try to use local fruit for our products.
Distilleria Walcher srl
Via Pillhof 99
IT - 39057 Appiano sulla strada del vino (BZ) Alto Adige
info@walcher.eu
www.walcher.eu
No customer reviews for the moment.
Riferimento: 10596-BIO0032
Produttori: Walcher Distillery
Riferimento: 10596-BIO0026
Produttori: Walcher Distillery
Riferimento: 10596-BIO0058
Produttori: Walcher Distillery
Riferimento: 10596-BIO0919
Produttori: Walcher Distillery
Riferimento: 10596-BIO0015
Produttori: Walcher Distillery
Riferimento: 10596-BIO053
Produttori: Walcher Distillery
Riferimento: 10596-BIO004
Produttori: Walcher Distillery
Riferimento: 10596-BIO0013
Produttori: Walcher Distillery
Riferimento: 10596-BIO074
Produttori: Walcher Distillery
Riferimento: 10596-BIO0072
Produttori: Walcher Distillery
Riferimento: 10596-BIO0922
Produttori: Walcher Distillery
Distilled Dry Gin distillato da 24 “Botanicals” mediterranei biologici e successivamente elevato per 14 mesi in piccole Barrique da PX - Sherry. Edizione limitata destinata ai palati più finiBottiglia da: 500 ml - 50 cl - 0,5 lt.
Riferimento: 10596-BIO0004
Produttori: Walcher Distillery
Riferimento: 9000107
Produttori: Gin
Il nome é un acrocimo di due delle 17 botaniche utilizzate, Edelweiss (stella alpina) e la Schwarzbeere (mirtillo nero) a cui vengono aggiunti il Ginepro, il Mirtillo rosso, la Rosa Canina, le bacche di Sambuco, la Melissa limone, l'Ortica e altre botaniche alpine biologiche certificate. Bottiglia da: 500 ml - 50 cl - 0,5 lt.
Riferimento: 9000615
Produttori: Destillates International
Riferimento: 10596-BIO0014
Produttori: Walcher Distillery
Reference: 17500-B-L818
Producer: Acetaia Leonardi
Reference: 1009899
Producer: Neustift Klosterkellerei Abbazia di Novacella
Bottle to: 0,5 lt.
Reference: 10596-BIO0905
Producer: Walcher Distillery
Reference: 10596-9707
Producer: Walcher Distillery
Reference: 17500-G425
Producer: Acetaia Leonardi
Ingredients: Vacuum cooked must from Trebbiano grapes. Description: It is produced using white grape Must, acetified and aged in oak barrels to get its typical amber colour.Bottle to: 0,5 liters.
Reference: 10596-BIO0025
Producer: Walcher Distillery
Reference: 10596-0701
Producer: Walcher Distillery
Reference: 10596-BIO0037
Producer: Walcher Distillery
Reference: 10596-BIO0008
Producer: Walcher Distillery
Bontanicals: wild juniper berries, coriander seeds, flowering tops of clary sage, orris root, elder flowerBottle to: 700 ml - 70 cl - 0,7 lt.