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List of products by produce Spitz
Spitz
The Spitz syrup tradition dates back to the 19th century. But then as now, Spitz syrup is characterised by one thing above all: Skill, care and the best quality.
Only the juiciest and ripest fruits are allowed entry into Spitz fruit syrup.
For artificial colourings and preservatives, this syrup says: "Unfortunately, you have to stay outside".
The best taste combined with the strictest quality criteria and the greatest care in production make Spitz syrups what they are: the absolute front runners!
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