Reference: 1011991
Producer: Kornell
Cabernet Riserva Staffes Magnum 2019/20 - 13,5% vol. Kornellhof Winery
Description:
Deep ruby color. Intense aroma of liquorice and cocoa that combines with the ripe fruit notes of plums and cherries. Enveloping taste, intensely aromatic, soft and with firm tannins. Due to the long maturation in barriques, the wine achieves an expressive harmony and balance of exceptional elegance and finesse.
Grape variety:
Corvina, Rondinella and Molinara - Veneto Amarone della Valpolicella DOCG.
Production area:
The hilly landscape northwest of Verona has always been suitable for the cultivation of red berry grapes. The calcareous soils and the mild climate, influenced by the breeze from the nearby Lake Garda, create a perfect habitat for these vines.
Vinification:
Before the vinification, after the harvest with rigorous selection of the perfectly ripe grapes, drying the grapes for about 120 days to reduce the water content and further concentrate the sugars. Matured in barriques for 60 months before bottling.
Food pairing:
Risotto with meat, blue cheese, mature cheese, pasta with sauce, game, pot roast, roasted and grilled meat.
Serving temperature:
16 - 18°C.
Ageing potential:
more than 20 years.
Bottle size:
750 ml - 75 cl - 0,75 lt.
Allergens:
wine can contain sulphites.
Producer:
Dal Forno Romano Winery
The Romano Dal Forno farm is located in Val d'Illasi, a valley east of Verona which, together with many others, forms the Lessini chain, that is the hilly whole with the characteristic fan shape that surrounds the city. north. The farm is located in the middle of the valley, in a flat area close to the hills, extremely sunny and always suited to the production of wine and olive oil. For years this land has been managed with methods of mere exploitation of the vineyards, oriented to the greatest possible yield.
Dal Forno Romano - Azienda Agricola
Loc. Lodoletta 1
IT - 37031 Cellore d'Illasi (VR)
info@dalfornoromano.it
www.dalfornoromano.it
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