Description:
Lush ruby red colour. Elegant, fruity aromas of red berries, cherry and raspberry with balsamic notes on the nose, some chocolate and violet, and a hint of tobacco in the finish. On the palate inviting wiht elegant tannins, playful freshness and fullness, juicy and highly quaffable.
Grape variety:
Merlot, Cabernet Sauvignon and Lagrein - South Tyrol DOC.
Production area:
Settequerce Terlano, vineyards around the Kornell Winery on approx. 270 m a.s.l., south-west facing with a slope up to 10%. Porphyry weathered soil.
Vinification:
Fermentation in stainless steel tanks and large barrels for 15 - 18 days. Aging for 12 months in large wooden barrels of 50 hl, followed by a further refinement for 2 months in the bottle before being sold.
Food recommendations:
Cold cuts, spicy Mediterranean starters, roasted and braised red meats.
Serving temperature:
16 - 18°C.
Ageing potential:
more than 8 years.
Bottle to:
3 liters with wooden case.
Allergens:
Wine can contain sulphites.
Producer:
Kornellhof Winery
Spreading palm trees and hardy conifers share the same piece of land here. Mediterranean southerlies, known as the Ora, compete with dry downslope winds from the north. A good place for growing grapes and making wine, as the ancient Rhaetians realized more than 2,000 years ago. The warming porphyry rock and steeply rising vineyards catch the sun by day and enjoy cool temperatures at night. Nothing can be achieved without nature, without the perfect terroir for healthy growth with exciting grapes.That is the basis of all else. Passion and a huge sense of responsibility characterize the work of Florian Brigl and his young team from the Kornell winery. The result is wines with a Mediterranean flair,unique charm and an indigenous character.
Tenuta Kornell - Fam. Brigl
Via Cosma e Damiano 6
IT - 39018 Settequerce (BZ)
info@kornell.it
www.kornell.it
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