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Beer Rodenbach classic Red Ale (6 x 250 ml) 5,2% vol. Rodenbach


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Rodenbach Classic sets the bar for Flemish red-brown ales. This ale owes its sweet and sour fruitiness and refreshing taste to the fact that it is partially matured in oak casks. 

Flemish red-brown ale 
Mixed fermentation 
Matured in oak casks 
Recognised regional product 

Food pairing: 
A classic pairing with the trusted tomato-shrimp combo or with other seafood. Also highly recommended with poultry, red fruits and puddings and desserts such as crème brûlée. 

Bottle to:
250 ml - 25 cl - 0,25 lt. 

Rodenbach Brewery 
Originally from Andernach am Rhein, the Rodenbachs settled in the West Flanders' Roeselare. 

In 1821 Alexander, Gregoor, Pedro and Amalia found the brewery. However, it is to Eugène Rodenbach that Rodenbach owes its unique quality and masterly character. He not only studied the vinification of the beer, but also optimised the maturing process in oak foeders (maturing barrels). The world-renowned foeder halls with their 294 oak foeders, some of which are 150 years old, are protected as industrial heritage of the Flemish Community. 

As part of its efforts to protect Belgium’s beer heritage, PALM Breweries became steward of RODENBACH Brewery. The building complex and the cask halls were restored. The visitors’ centre with a museum about the unique Rodenbach family and beer was officially inaugurated on 23 June 2000. The state-of-the-art brewing room came into use in January 2002.

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Beer Rodenbach classic Red Ale (6 x 250 ml) 5,2% vol. Rodenbach

Beer Rodenbach classic Red Ale (6 x 250 ml) 5,2% vol. Rodenbach

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